The KITCHEN CPAs Blog

The KITCHEN CPAs Blog

Restaurant Accounting, Tax and Analysis

served fresh.

Eric Dembinski 5/22/25 Eric Dembinski 5/22/25

Restaurant Accounting 101: Accrual vs. Cash Accounting Explained

Eric Dembinski 5/21/25 Eric Dembinski 5/21/25

Why Every Restaurant Needs a Specialized Restaurant Bookkeeper

Eric Dembinski 5/18/25 Eric Dembinski 5/18/25

Why Every Restaurateur Needs a Restaurant CPA

Eric Dembinski 5/17/25 Eric Dembinski 5/17/25

Understanding the Employee Tip Credit: A Guide for Restaurant and Hospitality Employers

Eric Dembinski 5/15/25 Eric Dembinski 5/15/25

Restaurant Controllable vs. Uncontrollable Costs: What Every Owner Needs to Know

Eric Dembinski 5/13/25 Eric Dembinski 5/13/25

Why “Restaurant CPA Near Me” Is an Outdated Search — The Case for Working with a Remote Restaurant CPA Firm

Eric Dembinski 5/12/25 Eric Dembinski 5/12/25

Why Timely and Accurate Bookkeeping Is the Secret Ingredient for Restaurant Success

Eric Dembinski 5/10/25 Eric Dembinski 5/10/25

Unique Tax Challenges Faced by Restaurants

Eric Dembinski 5/8/23 Eric Dembinski 5/8/23

Restaurant Accounting 101: Chart of accounts

Restaurant Accounting 101: Chart of Accounts

Eric Dembinski 10/20/21 Eric Dembinski 10/20/21

Restaurant Accounting 101: PRIME COSTS

Restaurant Accounting 101: Prime Costs

Eric Dembinski 8/6/20 Eric Dembinski 8/6/20

4 reasons to partner with a cpa firm specializing in restaurants

4 reasons to partner with the accounting CPA firm The Kitchen CPAs for all of your restaurant specific tax and accounting needs.